BODHI - Masala CHAI Spiced Tea 80g
This warming chai tea is an earthy blend of cinnamon chips and other warming herbs spices including cardamom, cloves and aniseed.
WHY YOU'LL LOVE IT:
Cinnamon stimulates circulation, supports healthy digestion and helps balance blood sugar levels, whilst Ginger aids digestion and soothes.
INGREDIENTS: 100% Certified Organic Cinnamon, Black Tea, Ginger, Cloves, Cardamom, Aniseed, Sourced from certified organic farms in Nepal, Sri Lanka, Guatemala and Egypt.
MAKE: To make the perfect cup for one place 2 heap teaspoons of chai in a small saucepan with 1/4 cup water and 3/4 cup of milk (full cream, soy, coconut or almond works well). Bring to the boil and allow it to simmer for 5 minutes or more, to achieve a rich, full flavoured chai. Sweeten with raw honey or try adding a medjool date to your pot when brewing for natural sweetness. Sprinkle with some cinnamon and enjoy!
COFFEE MACHINE: Place 2 heap teaspoons of chai in a milk jug then cover with 1/4 cup of boiling water. Allow chai to brew for 3 minutes. Heat your milk of choice with a milk frother and pour milk in with your chai. Blend and froth. Pour through a strainer and sprinkle with cinnamon to serve.
Packaging is eco-friendly recyclable boxes and 100% biodegradable plant-based bags.